Creamy Tuscan Salmon Pasta!

Hey y’all! Today, we’re making a Creamy Tuscan Salmon Pasta—rich, flavorful, and super easy to put together. If you love a good, creamy pasta with bold seasoning, this one’s for you! Let’s get into it

Ingredients
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• 1 teaspoon base seasoning
• 1 teaspoon Cajun seasoning
• 1 teaspoon ground black pepper
• 1 teaspoon salt
• 1 tablespoon fresh parsley, chopped
• ½ onion, chopped
• 3 oz sun-dried tomatoes, chopped
• 1 tablespoon tomato paste
• 1 handful fresh spinach
• 1 tablespoon minced garlic
• 1 cup heavy cream
• ½ cup pasta water
• ½ cup Parmesan cheese, grated
• 2 salmon fillets
• 8 oz pasta of choice
• 2 tablespoons olive oil

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