Pasta alla Gricia is one of the four famous Roman Pasta Recipes. Whether you’re a pasta lover or simply someone who enjoys trying new dishes and international flavors, Pasta alla Gricia is definitely worth trying!
✅ FULL PRINTABLE RECIPE:
✅ FULL RECIPE VIDEO:
source
Previous
The most underrated Roman Pasta Recipe: Pasta alla Gricia
6 Comments
Leave a Reply
You must be logged in to post a comment.
honestly, I prefer to have some Gricia then Carbonara only because I could eat more!! the Egg in the Carbonara make it heavier than the Gricia…little suggestion, try to simmer the fat of Guanciale with a bit white wine until reduce, the rest is perfect!! well done from Italy
Gricia= Cacio&Pepe+Guanciale❤
What do you mean by the Roman pasta?
Why this stupid videoformat?
Good lord i got tge cheese, maybe the macaroni but not the beef but i genuinely wanna make this myself
I was surprised when I noticed that this video was posted on such a small channel.
High quality content!