My mother-in-law’s recipe: snails made of chicken breast, pickled cucumbers and ham

Ingredients:
chicken breast – 750 g (26.46 oz)
pressed cheese – 150 g (5.3 oz)
ham – 200 g (7 oz)
pickled cucumbers – 120 g (4.23 oz)
IN THE FREEZER 2 H
eggs – 3 pieces
bread crumbs – 150 g (5.3 oz)
Tray size 25 X 35 cm (10 in x 14 in)
IN THE OVEN 180 °C (356 °F)/30 minutes

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