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Ingredients Chicken Liver,Gizzard&Tengri recipe|| এইভাবে একটু ঝাল ঝাল করে মাংস রান্না করে খেতে সবথেকে ভালো লাগে Chiken skin Chiken leg Chiken head Chiken liver Chiken stomach Onion Green chili Onion paste Ginger paste Garlic paste Dry red chili paste Turmeric powder Kashmiri red chili powder black pepper powder Dry red chili Bay leaf Cardamom Cinnamon…
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色々な生野菜とモリモリ食べられそう!
これはうまそう。作ります