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I like to use mash potatoes instead of egg in my stuffing
As a professional chef, with all of his flyaway hair, he needs to wear a cap or hair net and a beard guard! Yuck!
Can a 39 year old man join that specific sorority? Asking for a friend.
Yummy indeed!!😋
Yum yum give me twelve of’em
Kev, you’re a while fucking entity ❤An absolute treat
How do those girls not all weigh 300 lbs.? I've watched a lot of these recipes – they are three big meals per day with loads of fat and carbs. 🤩
I’ll be real, I’ve never seen how stuffing is made when it’s not just from a box
I love that you included the apple sauce. It goes so well with pork. My family loved out pork chops and apple sauce meals. We usually had it with Brussel Sprouts and mashed potatoes. Oh, and that brown sauce…hehe.
Oh man that looks so good.
Yum!
You messed up not adding sage to that stuffing. Otherwise looks fantastic
I would have chopped some apple into the dressing as well.
Im hungry😮
Looks delicious , I can almost smell it. Better yet, I can almost taste it!
WHY IS THE WATER WHITE?!?!
Yum
Apple sauce with pork. I don't find anyone gets that outside of New England, namely Massachusetts. I love some apple sauce with my pork roast or chops.
Looks GOOD !!!
I'd be a lot more excited about eating though, if he had a hair-net
Rosemary? Nah, I don't eat soap😢😊
I want to ask how come the water is cloudy .. I just wanna make sure I make correct
What school is this. I want to enroll just to eat this guys food!!
That needs spuds and Yorkshire Puddings 🤌🏼
Kev is my hero. ❤️
You are my wife and I’s favorite “social media” chef. Never fail to make delicious looking food
– I love chicken stove top! Yummy
Omg that stuffing looks amazing
Why does the water look so cloudy???
Yum
Damn these girls are LUCKY!! What school and sorority gets this service?