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BAJA FISH & SHRIMP TACOS – My FULL Cookbook Recipe for Tacos Ensenada (Beer Batter, Slaw & Sauce)



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CARNE GUISADA SECRETS | Traditional Tex Mex Beef Stew Recipe:

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37 Comments

  1. You made the Ensenada tacos justice, Arnie! As someone who grew up in Tijuana and went almost every weekend down to Ensenada to eat at the still-open "Tacos Floresta" and "Tacos El Fenix", where my grandparents used to eat (one of them is featured in season 2 of Netflix's "Taco Chronicles"), that batter looks delicious! Pro tip: Ensenada style also adds a tad bit of oregano and mustard to the beer batter for an extra kick. BTW, I wanted to thank you for your chili recipe because I followed 90% of it (and added a few of my own extra ingredients like chocolate Ibarra) and won my first chili cookoff at work last month!

  2. Get out of my head*! After a few very successful fishing trips down to Rockport have left me with a freezer filled with black and red drum fillets, I recently started experimenting with ways to fry and bbq grill them. The one thing I have been looking for is a good baja style fish taco recipe. And as if on cue, you deliver! Thanks!

    *J/K everyone should have an ArnieTex running around in their head! Carry on!

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