How to Make Homemade Glazed Doughnuts



Hosts Bridget Lancaster and Julia Collin Davison make foolproof Yeasted Doughnuts.

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31 Comments

  1. I used, to live in Burns Oregon in the late 90’s. And I, used to work in the bakery in a grocery store. I learned how, to make donuts and other pastries. I forgot, how much fun it was working there. I, need to start doing this again. Because I, just love having an occasional donut or two. Especially in, the morning with a cup of coffee. 😛😛😛

  2. 😳Not sure what all purpose flour is made out of but, it don't rise falls apart has no taste or aroma. No one will tell yah but if you want it to rise you'll need add back in tons of whey eggs or milk protein. Scary

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