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Mustard and apricot blended perfectly to give heavenly taste to this golden broiled pork chops Mustard-Apricot Pork Chops Ingredients ⅓ cup Apricot preserves 2 Tablespoons Dijon mustard 4 Pork loin chops (½ to ¾ inch thick) 3 green onions, chopped 1 teaspoon salt 1 teaspoon pepper Hot cooked rice and beet salad Preparations 1.In small…
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mango pudding recipe – mango custard bread pudding – pudding dessert recipes #shortsrecipe #shorts
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