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Which one do you prefer? #shorts
16-20 Pound Brisket Trim to preference Binder of choice Seasoning of choice Inject flat with beef tallow of choice Smoke at 275f for 8-10 hrs Wrap in foil and place back on smoker Take off the smoker once internal is 200-202f Or until probe slides through like butter 🧈 Slice up Recipe for the steak…
Steal these BBQ ideas
Plant Chef Derek Sarno takes backyard vegan BBQ to a whole new level. BBQ grilled veggie mains that will elevate your grill cook … source
Better Than Brisket! Beef Cheeks LeRoy & Lewis Style
Follow me on Instagram! www.Instagram.com/wilsons.bbq LeRoy & Lewis Patreon – source
Business expansion in the USA – fact finding tour.
Join me on an exciting journey through various facets of American lifestyle and innovation! In this episode, we dive into the world of Texas BBQ, visit the famous Magnolia Marketplace created by Chip and Joanna Gaines, I visit a gun range, and undertake a thrilling test drive of a Lamborghini. Experience the future of transportation…
Koreaans Buikspek van de BBQ – BBQ Recept
Iedereen kent spareribs en pulled pork, maar als je écht eens iets anders wilt proberen op de BBQ, dan moet je dit Koreaans buikspek recept eens maken. In Korea heet Gegrild Koreaans Buikspek, samgyeopsal en het is daar misschien wel het populairste gerecht om van de BBQ te maken. Het geheim? Eenvoudige ingrediënten, een pittige marinade…
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