Is the Franklin BBQ Pit WORTH IT in 2025?

GAME CHANGER ALERT: This smoked cream cheese is not only easy but it tastes great and can be served in a bunch of ways as shown here in this easy tutorial by the BBQ Pit Boys ▷ All Our Recipes: ——————————————————————————————- — BBQ Pit Boys SHOP — ► T-shirts & Gear: ► Original SPG Seasoning:…

I replaced 50% of the pellets in my Pellet Smoker with wood chips (linked below) and reversed seared a whole Argentine picanha from These pellets were sized for use with the LSG, and I am not suggesting that they should be used with any other pellet grill. But, I can say that the result was…

BBQ Pork Hock Stir-Fry 烧烤味猪肘子 Ingredients: • 2 lb cooked pork hock, sliced (猪肘子切片) • 3 tbsp cooking oil • 3 garlic cloves, minced • 1 bunch scallions, chopped • 1/2 tsp salt • 1 tbsp soy sauce • 3 tbsp Chinese BBQ seasoning (homemade or store-bought) • 1 tsp chili flakes (optional, for heat)…

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Smoked and Braised Ox Tails! Today we’re using our Ninja Woodfire Grill to smoke these amazing ox tails. We’re using jerk … source

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