Host Bridget Lancaster cooks the easiest Butter-Basted Fish Fillets with Garlic and Thyme.
Get the recipe for Butter-Basted Fish Filets with Garlic and Thyme: https://cooks.io/3m1hDk4
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41 Comments
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This looks sooooo doggone good omg!
Those filets must’ve com from a small codfish.
That was awesome I learned a lot I just baked cod I put a stick of in my casserole. Lol I wish I was there to that's the way making it next time
Thanks for sharing!
Thank you for that wonderful experience
A lovely, simple tasty cookie
I have cooked cod before but decided to follow this recipe. Absolutely great !
Thank you so much.
Looks delicious, I will do right now for my lunch !!!! Thanks
This would make some great fish tacos I am thinking.
This is a fabulous, simple technique that is easy to remember and to judge readiness by the temperature of the cooking fish.
You don't need a thermometer.. After 5 minutes on medium heat a fillet of fish that size is well and truly up to edible temperature. Not to mention basting with the butter sauce. If after 8 – 10 minutes that fish isn't up to temp on the inside, you're not living on the planet Earth.
Can I do this with salmon? I've done this with blue gill and its delicious!
Made this 2 days ago and it is an excellent recipe. So simple too.
Very nice video 👍
simply is the best
I tried this last night and it was delicious
"Right there"
If the fish still have skin intact cooking is easier and more delicious and no need to concern about flesh breaking
OH MY GOSH….
I am 68 years young… and have always been afraid of cooking fish… (Not fish like Catfish or Trout we have caught in the river… if I mess that up… it didn't cost anything) LOL
Raised in the country… BEEF… I have even had a little Cafe… made everything from scratch… but never cooked Fish like cod…
This is a GREAT video…
NOW… I will cook Cod…
So Happy to find your video,
Thank you for sharing this.
That looks so damn good!
Great presentation.
Looks delicious! And what I really love is the simplicity of this dish.
😋😋❤️❤️👍👍👌👌
Thank you! We used this method on a halibut filet and it came out truly amazing. So simple and delicious, our new favorite method to prepare fish.
Bob kramer approved
Thanks for the info I try this for the salmon 😊
Perfect breakdown of a perfect recipe!
Looks amazing ❤
Thanks
I like the way you have to tell the trolls you aren't touching your pan with the metal. Sort of.. 'head them off' before they can fill your comment section. 🤣
Can I used mahi mahi the same size?
I tried this tonight, AMAZING! Perfect simple recipe. THANKS
👌🏾👌🏾👌🏾👌🏾👌🏾
You are awesome
Looks delicious and pretty simple recipe. Thanks for sharing.
Just made this. Really lovely. Thank you.
Oooooh yeahhhh
chúc đại gia đình hạnh phúc và thành công hơn nữa nhé. Thấy gia đình thầy Lộc trọn vẹn như vầy là quá vui
The blue blouse accentuates your eye colour and is in contrast with your blonde hair. You are a fashionista I see!
greetings from El Salvador .gracias muy sencillo de hacer.
thank you, very easy to make and your instructions were simple.
Gracias ❤thanks you !!!! 😮