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I love peanut chicken at the Chinese restaurant. Wondering how this peanut sauce would work for that?
Damn! You’re beautiful!
Wow the food is delicious
Bland as is I am afraid. I kicked up the red curry paste, added splash of fish sauce, lime zest, 1/2 lime juice, some finely grated ginger and siracha. Better but still not stellar.
Snicker
My husband and I watch your shorts videos over & over because you make us smile! Your smile is contagious and you are sooo funny and adorable. We also learn cool stuff!!
i'd like to see more of this woman, easily best talent from ATK
Peanut sauce like peanut sauce – but I started to like her more and more :-)))))))
👍delicious
A little example of what to use it in would be helpful like I know it's going to be easy to make but have no desire to make it
I like the taste of hot cheetos with peanut butter, so I can see the appeal of this 🙂
Sesame oil jumps it up a huge notch.
I mix PB with any brand teriyaki sauce and thin out with water to desired consistency. Use as a satay dip or dressing for salad or pasta sauce . Add red chili flakes for heat
Would this be better with natural pb? I used skippy and it was just okay.
I thought curry sauce needs to be cooked – not just mixed in raw like a condiment. Am I off-base?
Is Thai Curry Paste technically one ingredient? I think it is a LOT of ingredients just made by someone else.