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Fancy Beef Tteokbokki with a Spicy Twist! #bibigo #halal #tteokbokki
Craving something bold and comforting? Try this beef tteokbokki using Bibigo’s spicy halal bulgogi sauce—so flavourful and rich! You’ll need: • Thinly sliced beef (bulgogi-style) • Bibigo spicy halal bulgogi sauce • Cabbage & onion • Tteokbokki rice cakes (lightly boiled) • Sesame seeds Marinate the beef, stir-fry it with veggies, toss in the rice…
Pork Curry Pinoy Style – Pork Curry – Filipino Pork Recipes – Tagalog – Youtube
Pork—600gm Potato-450gm Onion–200gm Garlic–4 cloves Carrots–200 gm Bay leaves–3 pieces Bell pepper–180gm Coconut … source
Frying Freshwater Crabs | Crispy and Delicious Seafood Snack
Watch how to fry fresh freshwater crabs to golden, crispy perfection! Perfect for seafood lovers and catch-and-cook enthusiasts eager for a tasty, crunchy treat straight from the river. Learn quick tips to season and fry crabs for an irresistible snack or meal. #FreshwaterCrabs #FriedCrabs #SeafoodRecipe #CatchAndCook #CrispyCrabs source
The Old Faithful – an easy sourdough recipe that produces an amazing country style loaf
The “Old Faithful” recipe produces a soft manageable dough. It sits at 78% hydration and produces a wonderfully soft crumb. The 10% addition of whole-wheat flour adds a slightly deeper flavour and softens the crumb and the crust. CHECK OUT MY VISION FOR THE UNCHAINED COACHING COMMUNITY: GET THE SOURDOUGH CALCULATOR: GET THE RECIPE: WIRE…
