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  2. I do something like this. I sprinkle Italian seasoning Parmesan cheese and garlic powder when buttering my bread. But it just goes directly in the pan, I'll use mozzarella cheese for this one typically, my daughter loves adding pepperoni inside

  13. I discovered this myself in high school. I used to do both sides but it's almost not necessary, the bottom always gets soft, so just the tip is fine.

    Garlic powder on top is just a little extra and goes great with tomato soup ofc

  24. Call me a monster, but I microwave my sandwich until the cheese has melted, then put that sandwich in the toaster until the bread is crisp. Finally, place the sandwich on a single paper towel, or a Tupperware lid and sit alone on my couch as I wait for the ants to keep me company.
    2 min toasted cheese sandwich.

  38. I do this somewhat regularly when I make grilled cheese. I love that awesome crispy cheesy layer it makes. Sometimes I just cook up little cheese disks like this as a snack as well, lol.

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