The only veggie BBQ recipe you need this summer ๐Ÿ”ฅ



Welcome to Summer Sizzlers ๐Ÿ”ฅ our new series celebrating bold, vibrant, plant-based BBQ eats! Strating with Korean-style veg skewers with sweet potato, beetroot & mushrooms in a sticky-sweet gochujang glaze. Cooked over the fire, these are smoky, spicy flavour bombs! Perfect for beach cookouts, garden parties & summer get-togethers!

For the month of July weโ€™ll be bringing our favourite summer BBQ & party recipes to our Recipe Club โ€” with over 800+ plant-based recipes inside!

๐Ÿ‘‡ Comment below what recipes you want to see this summer โ€” and hit the link in bio to join the club!

#SummerSizzlers #PlantBasedBBQ #TheHappyPear #BBQSeason #VeganBBQ #VegSkewers #MeatFreeMonday #WholeFoodPlantBased #BeachBBQ #RecipeClub #VeganPartyFood

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