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I have got to get a ticket and have this! This chef is a people's chef! Great food, great heart
!
I really enjoy your videos. No fancy pants nonsense or gimicks, heaps of skill and experience. And i fully intend to visit your restaurant soon…. from Australia
7/30/2025 …. LOOKS DELICIOUS !!!!!!!!
He makes it look so easy!!! I would have six pans and knives, spoons, bowls crap everywhere and it still wouldn't look like that masterpiece!
That one looked especially wonderful
All your videos make me hungry. But this one, oh my goodness. I love mussels.
Man is a machine THE HANDLE IS FCKIN METAL
Made this the other day an everyone loved it! Adding this to my repertoire. Thanks man !
What's the name of the little canned tomatoes??
Nice.love it
Awesome
I'd love to work for him for a couple months. I could learn a lot.
I seriously enjoy your recipes. Single and busy so like to cook as a stress relief. You make it enjoyable and fairly straight forward. Thx
Good shit bro
I am making this tonight and the way you simply explained this I donât even have to rewatch it PLUS I have the best idea of how to add a twist. Chefs like you that simply explain along with paired visuals are a true inspiration to home cooking.
Nooooo cheese on fish!!!! They would consider that absolute blasphemy in Italy đŽđš
This is the stuff, right here.
Iâm intrigued by the pasta water.
Looks great!
Honestly as an italian that grew up on food like this, i can assure you, that's gonna taste fantastic
Great stuff iam doing that
đđģđđģ
Perfetto. CosÃŦ si fanno a casa mia a Venezia.
That's art
Kalamata or capers would be nice in there as well đ