A long, long-time family favorite and Italian classic that my dad has been making for over 20 years! It’s just so so so delicious, my favorite cacciatore ever and I know you will love it too! RECIPE: 3 Tbsp of Olive Oil 3lb (about 8) Mix of Drumsticks and Thighs, skin removed, see notes 1…
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Italian Herb Ranch Bread Ingredients: Water – 1 1/2 cups Olive Oil – 2 Tablespoons Salt – 1 teaspoon Sugar – 2 teaspoons Flour – 4 cups Nonfat Dry Milk – 1/2 cup Onion Powder – 2 teaspoons Dried Basil Leaves – 2 teaspoons Italian Seasoning – 2 teaspoons Ranch Seasoning – 2 teaspoons Instant…
