Pork Tenderlion Skewers with Nuoc Cham

Chef @ryley.eckersley makes Thai street food skewers with Nuoc Cham using ibp Trusted Excellence® Boneless Pork Tenderloin from @tysonbeefporkfoodservice because it’s high yield, quick to cook, and extremely versatile.

#sponsored by @tysonbeefporkfoodservice

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