Roosterkoek Recipe – How to make your perfect Braai Bread Dough
Roosterkoek or Roosterbrood is another must have accompaniment to any South African braai or potjie. In this recipe we demonstrate how to make a braai bread dough (BBQ bread) that can be used for Roosterkoek, pitas, rolls, pizza or even vetkoek.
Make your perfect braai bread dough for Roosterkoek and cook on the fire next time you have a braai. The process of kneading the dough and proofing it, is a key to any good bread recipe. We take a bit of extra time to demonstrate this in the video – especially for you folks who have not done this before.
You can get the full recipe and download a copy on the OutdoorEco blog below:
You can find our Lamb Potjie recipe here:
We also have a video where we cook a Chicken potjie with John, where he puts the bread on top of the potjie and cooks it in the steam of the pot, like a dumpling.
Enjoy and let us know below in the comments how your Roosterkoek turned out.
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#outdooreco #roosterkoek #roosterbrood #braaibread #recipe #outdoorecorecipes #bbqbread
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Roosterkoek…yummy.
Thanks so much 🙏🏾 💓
Yummies
Thank you so much for making this look so easy
Absolutely love this recipe. It's the second time making it today, and It's so simple and taste great. Keep it up
🙏🏿 thank you
Thank you I have been looking for this recipe in a long time I will give it my other attempt tommorrow and share the results
Will this work on a gas braai?
😍😍😍 I love it. I want to see all the recipes you make. Why dont you add your recipes to Khal,com A lot of awesome chefs add thor recipes there
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I have never seen bread cooked in this way. That was interesting. I may have to do this next time we go camping. 😀