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The Legendary Afghani Chicken Kofta Recipe
Learn how to make the legendary Afghani chicken kofta recipe, a dish that originated from Afghanistan and is known for its rich and creamy white gravy chicken flavor. This chicken kofta recipe is a must-try for all non-veg lovers, and is perfect for a special dinner recipe. The Afghani style chicken kofta is made with…
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How did i not know you existed until now?! Dafuq universe?! haha. Thank you for this work!! Im trying today!!
I just made this and omg it was perfection
Can this be made ahead of time and kept in refrigerator or freezer?
What kind of yeast?
Where did she pull that egg from?
Looks absolutely delicious! ….so where was that egg? Lol
Amazing instructions!!! I love Texas Roadhouse bread rolls
Thank you for doing the videos you have taught me so much 😊
Please tell me you're not warming things under your "DD warmers"
But I don't have boobs to soften my butter
You are absolutely AMAZING!!! When I made them a while back they were not the greatest but thats because I didn't fluff my flour. Made them again last night and fluffed and when i say they came out perfect. Thank you so much for sharing recipes. We truly enjoy and appreciate them. My family also loves your cinnamon rolls ❤❤❤
Looks amazing thanks!
Superb presentation! Thinks so very much for your tutorial. Scrumptious! ❤
Thank you most kindly for your excellent presentation. 🩷🩷🩷
These were delicious. Thank you!
I learned something new from you. Don't throw the butter paper away and use it for your pans
Outstanding!!!
Thank you
Do these food places pay you to post videos hole making their food? 😂
Yummy 😅
All plans I had for tomorrow just went out the window. I’m baking and eating all day.
Yummy
But you have me rolling when you pulled the butter out of your bra maybe I’ll soften my butter like that from now on😂
Looks Great
The amount of sugar and honey 😲😲😲 I just couldn't. The butter isn't world famous, but it should be, as a warning.
Girl is there anywhere you didn’t work. I love you!
Just made these. They are amazing!!! I didn't use the egg because of an egg allergy and they were still so delicious.
"clean your counters" you say, i dont even have a counter lol would love to make something like this though 😂
GGGURL!!! you’re killing me, please do it again!!! ❤😂
Man, I'm freezing! Would you mind…
…😏…
…bringing me up to room temperature?😁
Thank you! 🍞
Odd future
Simply put ❤.
I know I’m not the only one who just learned a butter softening hack 😹☠️
I need that glass bowl w the spout & handle. May I ask where you got it? Tysm for all your fabulous baking vids😁🫶
I’m still wondering what the “OF” on the shirt means!?!?!? Is it a hint or an advertisement of some sort??? Inquiring minds want to know!!!
How about the ranch dressing next
Wait a minute, did I see you pull the butter out from under your shirt😂. I’ll have to remember this trick when needing to bake 😊
To all of my new cooks out there here’s a little hack, if you forgot to take out your egg to make it room temperature, place it in a bowl with warm water for 5 minutes and you’re golden ✌🏼🖤
You did it again 🤤🤤🤤🤤