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Mushroom Chocolate Rotiboy Mexican Bun Recipe蘑菇可可墨西哥包食谱|柔软拉丝| |Bread Recipe|Super Soft and Fluffy
♦ 墨西哥咖啡包食谱 Mexican Coffee Bun Rotiboy Recipe: ♦面包食谱Bread Recipe Playlist: ♦ Facebook Page: ♦ Instagram ID: iwen777 ♦ Oven: Electrolux 72L Built in Oven 之前做过了墨西哥咖啡包，也称RotiBoy，今天来做蘑菇可可墨西哥包，Mushroom Choco Rotiboy。用了12连杯子模具来发酵并烘烤，烤时顶部可可面糊自然流下覆盖这个面团顶部，形成超可爱的蘑菇形状。新鲜出炉撕开，外面有一层薄脆的可可饼干，里面是柔软拉丝的面包，面包成果出来非常柔软，蓬松，又加上外面一层脆又苦甜的可可饼干，口感很好，蘑菇很可爱。 收藏方式：烤好吃最新鲜，彻底放凉收密封塑料带，室温可存留3天，冰库可存留一个月左右，要吃前解冻，用toaster弄热回温，饼皮回酥即可保持面包原柔软度。 Previously made Mexican Coffee Buns, also known as RotiBoy, and today let’s make Mushroom Choco Mexican buns, Mushroom Choco Rotiboy. 12-cup mold was used to proof and…
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Chicken Do pyaaza recipe…delhi famous recipes…best Chicken recipes
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