This Firecracker Chicken Is TOO Spicy 🌶️ | Indo-Chinese Street Style Recipe

In this cooking video, I’m excited to share my firecraker chicken recipe, an Indo Chinese blend of spicy and sweet flavors that perfectly captures the essence of indo chinese street food. This easy chicken recipe is perfect for a quick dinner, and I’ll guide you through the steps to make a delicious chicken stir fry that will impress your family and friends. Join me as we dive into these cooking videos and elevate your home cooking game! 🍽️🔥
If you love chilli chicken, this upgraded version is a must-try!

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Ingredients List
Serves 3-4
For The Chicken
600g chicken mini fillets or chicken of choice
2 tsp cracked black peppercorns
1.5 tsp red chilli flakes
1 tbsp chopped ginger,
1 tbsp chopped garlic
2 tbsp plain flour
2 tbsp corn flour
1 tsp salt
1 whole egg

✅ For the sticky sauce
3-4 tbsp vegetable oil
2 tbsp chopped garlic
1 tbsp chopped ginger
1 thinly sliced mild green chilli
1/2 diced red pepper
1/2 diced green pepper.
1 tsp cracked black peppercorns
2 tbsp red chilli paste. Any will do.
I used Mr Vicki’s chilli jam.
4 tsp tomato ketchup
1 tbsp dark soy sauce
2 tbsp chopped coriander leaves

#firecrackerchicken #indochinese #spicychicken #chillichicken #chickenrecipes

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