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Ingredients: ​For the Chicken: – ​2 chicken breasts – ​salt and pepper – ​120 ml water – ​60 g all-purpose flour – ​1/4 teaspoon salt – ​360 ml Panko breadcrumbs – ​Oil for frying (5 cm depth) ​For the Onions: – ​30 ml olive oil – ​1 large red onion – ​120 ml red wine…