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Vietnamese grilled pork chop with broken rice – Com tam suon nuong | Helen's Recipes



Ingredients (2 servings)
1½ cup rice
2 eggs
Cucumber & tomato slices
2 pork chops
1 tbsp minced lemongrass
1 tbsp minced garlic (~3 cloves)
1 chopped spring onion
1 tbsp fish sauce
1 tbsp light soya sauce (Maggi’s recommended)
½ tbsp dark soya sauce (optional)
1 tbsp sugar (or honey)
½ tsp pepper
2 tbsp vegetable oil

**NOTE: The method shown in this video is NOT how real broken rice is produced. Because I couldn’t find REAL broken rice (gạo tấm) overseas, I had to “fake” it that way.
It is not the same, but that’s what you can do to reproduce the texture of broken rice. ^^

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37 Comments

  1. hello Helen awesome video , me and my family have been enjoying vietnamese food for decades now and your marinade of the pork was spot on. very delicious. I love the small bowl of clear soup that sometimes you get with broken rice dishes. What is that called? and does you or anyone here know of a recipe somewhere online?

  2. 2 pork chops, 1 tbsp minced lemongrass,
    1 tbsp minced garlic (~3 cloves), 1 chopped spring onion, 1 tbsp fish sauce, 1 tbsp light soya sauce, 1tbsp dark soya sauce, 1 tbsp sugar (or honey), ½ tsp pepper, 2 tbsp vegetable oil

  3. Is your background music Big Big World? That's so weird, I just finish watching a tvb series Detective Investigation File 4 with that song. Feel hungry and look this up on youtube and here I'm 😄.

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