Our All-Time Favorite Smooth Peanut Butter



Tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of creamy peanut butter.

Read the full taste test of smooth peanut butter:

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49 Comments

  1. I don’t like Jack Bishop, he’s always condescending about everything. I guess his segments aren’t as bad as when the other guy used to host because it always seemed he was badly flirting with him 😆 Choose what you want, ignore Jack lol 🤷🏾‍♂️

  2. During the pandemic, our local grocery stores were frequently out of JIF, but the Skippy shelf remained full. I think JIF definitely wins the popularity contest in our locality; despite the fact that there seem to be 50 different nut butters available.

  3. There's only one type of peanut butter – the ones that have two ingredients: peanuts and salt. Everything else has emulsifiers, sugars, low quality oil swapped for the peanut oil. If it's not just peanuts and salt, you're eating peanut flavored cake frosting.

  4. There really are only four healthy oils: olive, avocado, coconut and walnut. Walnut is not for good for cooking or pan frying. Palm oil is a really bad choice. It isn't healthy and it is causing deforestation and loss of natural habitat. Most "vegetable" oils are made through artificial processes that involve emulsifiers and extreme heat. Good oils come from naturally fatty sources that are easier to convert to oil. Real lard from organically raised livestock is also a decent choice for frying.

  5. I love hearing about peanut butter, I really do. I'm just not sure that a blind taste test of 3 wildly different peanut butters is that interesting. Wouldn't you like to do a taste of 3 hydrogenated PB's all at once? And 3 "naturals" all at once? and so on . . .

  6. I grew up eating Skippy b/c that's what mom bought. But I have been buying my own for over 30 years and it is always Smuckers. I like that there is only peanuts and salt. It's messy to eat, but I'm not getting any sugar or artificial crap. And forget about the sandwiches. I just eat it straight from the jar with a spoon.

  7. Health wise, the best PB is added sugar and hydrogenated oil free. Valencia peanuts are the best because they have the lowest amount of aflatoxin. This is a mold by-product that is hard on the liver. Trader Joe's brand and Kirkland (Costco) brand use Valencia peanuts.

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