Winter Melon is a delicious and sweet vegetable that is cooling to the body. Have it with minced pork to provide savouriness to the mix – they go so well together. Enjoy! Ingredients & Utensils ↓
Winter Melon with Minced Pork Recipe
Ingredients:
380g of minced pork:
700g of winter melon:
1 inch ginger, cut to strips:
1/4 tsp of pepper:
1/4 tsp of sesame oil:
2 tbsp of garlic oil:
1 tbsp of garlic in oil:
1 tbsp of oyster sauce:
1 tbsp of light soy sauce:
Utensils:
non-stick pan:
silicone turner:
Subscribe at: #HomeCookingWithSomjit
source
Related posts
6 Comments
Leave a Reply Cancel reply
You must be logged in to post a comment.
I cooked the dish in peanut oil and used "Better Than Bouillon" instead of oyster sauce because I'm allergic to shellfish. It came out really well. Thanks for your step-by-step directions.
Sorry its kinda looks like hairy melon than winter melon
Thank you my neighbour brought me one and I didn’t know how to cook
Thank you for sharing this recipe 😍😍😍😍. I will try this coming Saturday.
My mum used to cook something similar to this dish when I was small. Sometimes she will use cucumber and oh boy, they really taste so good…bring back lots of memories. Thanks 😍
Sabaidee everyone. Another great tasting Lao food. I cooked this recipe all the time for my family. Very healthy too.