I usually put a vegetable bouillon cube in the water with the pasta and a little druzzle of olive oil (a trick i saw the chefs do in an Italian restaurant I once worked in),
Exactly how I make mine and I’ve never seen a video how to do it. I just decided to experiment and got lucky the meatballs are so juicy and flavorful 😋😊
Is there any need to save the pasta water to be added to sauce? The pasta queen sometimes does this. NO DISRESPECT INTENDED.. Just asking..every cook has their own way.. Thank You..🤗🤗🤗
I have made your meatballs and sauce for meatball subs ❤ so much flavor and my family loved it!! Always consult your recipes before I make something 🎉🎉
Yummy good food 😋 😍 😊 👌 😜
Not sure about speghetti but i am known for my meatballs
Thank you for sharing…your enthusiasm is infectious….I love watching your channel…
Delicious
Great video, Natasha. I Iove spaghetti, but its even better with meatballs.
Looks so delicious 😋 😍
Thank you so much .my husband said it was awesome the way he loves it .
I have never thought of rolling meatballs in flour. That’s excellent Natasha!! Great job!!!
A masterpiece from a masterpiece
Looks Delicious, I can smell ang tast it now.
Looks delicious
It's like I'm learm by a family chef. Lol
When I know I have cook I go to hers recipe.
I tried 2 recipes of hers perfect.
This short made cooking look easy and fun ! Thanks for sharing 🍽
♥️♥️♥️😋😋🇮🇳🇮🇳
I love how you enjoy food!
Yummy 😋
Are these recordings from ur og video or new?
Yum! Tomorrow's dinner ☑️
So beautiful video so yummy mummy's
Please 30k subscribe kar do please🙏🏻🙏🏻
Hi Natasha,I just love ur recipes, they all are mouth watering but u tell me how u r so fit after eating such tasty dishes🤔
I usually put a vegetable bouillon cube in the water with the pasta and a little druzzle of olive oil (a trick i saw the chefs do in an Italian restaurant I once worked in),
Exactly how I make mine and I’ve never seen a video how to do it. I just decided to experiment and got lucky the meatballs are so juicy and flavorful 😋😊
Is there any need to save the pasta water to be added to sauce?
The pasta queen sometimes does this.
NO DISRESPECT INTENDED..
Just asking..every cook has their own way..
Thank You..🤗🤗🤗
I have made your meatballs and sauce for meatball subs ❤ so much flavor and my family loved it!! Always consult your recipes before I make something 🎉🎉
I love this short, big fan of spaghetti and meatballs. Stay connected!
I love this lady. Her chicken parm recipe is the BEST ❤❤❤
I appreciate you!
You are the best.
😋
You are very beautiful Natasha, but I like to think you can afford a manicure 💅 😉.
I love spaghetti and meatballs! They are one of my types. The way how you added the wording effects here were so funny. 😁
What kind of bread did you use for your meatballs
que delicia de receita gostei muito 😋😋🇧🇷🇧🇷🇧🇷
Yummy
Personally, I’d recommend u to make em w pesto sauce instead of marinara
My God Natasha you are the best. This dish like delicious.
Can chicken be used instead?
Looks so delicious
Delicious and thank you. 🙏🥰🙏
Sub that water with milk, Chef John's prison style meatloaf is the perfect recipe for meatballs.
She’s gorgeous