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Bread Pakoda is a crispy and spicy Indian snack made with bread slices stuffed with masala potato filling, dipped in gram flour batter, and deep-fried to golden perfection – a perfect tea-time street food delight. Recipe of Bread pakoda:- 1. 1 cup Besan (gram flour) 2. 1 tbsp Rice flour (optional for crispiness) 3. ½…
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#dessert #cake #cakerecipe Ingredients: 100 grams of cooking chocolate, with which we coat the cake baskets. Stuffing for filling baskets: 200 grams of ground plasma (biscuits), about 50 grams of butter or margarine, 100ml milk. 200 grams of raspberries, strawberries and blackberries, 4 spoons of sugar, and half a bag of raspberry pudding. 150 grams…
