Croatian Seafood Recipes

How to make Pasta alla Norma, easy traditional Sicilian recipe. Ingredients (4 servings): 400 g eggplant Salt 500 g peeled tomatoes 2–3 tablespoons extra virgin olive oil 1 clove garlic Fresh basil leaves 400 g short pasta with hole (rigatoni, sedani, penne…) 150 g salted ricotta, shredded (Ricotta Salata substitute: Feta cheese or Pecorino Romano)…

There are many things we have bastardized and pasta is one of them. This Japanese clam pasta is a classic Japonesque pasta that uses soy sauce and sake instead of olive oil and garlic. Recipe Link: For more Japanese food recipes and home cooking: #recipe #itsjustgohan #japaneserecipe #japanesefood #japanesecooking #homecooking #asiancooking #recipeshare #japaneseculture #pastarecipe source