4 Hour SMOKED BRISKET | Recipe | BBQ Pit Boys
Yes, you can smoke a moist and tender Beef Brisket in only 4 hours, if you start with the right cut of brisket. Watch these BBQ Pit Boys tips and tricks to smoke up an A+ brisket at your Pit. A big thanks to CitruSafe for sponsoring this video. We appreciate your support!
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Made me hungry again! Thank you for the video
Can you cook a regular brisket that long?
👍👍👍
You measure time just like me. How long to mow the lawn? About 4 beers😁😁
Whats wrong with your voice? U sounded strange
Oh lord… smoke came out of my phone while im watching this! 😍
What part of the beef is a biscuit??? Need to know niw
This goes against almost everything I know about smoking brisket, lol. I've never heard of or smoked a
veal brisket, but now I can't wait!!!
Lord have mercy 😮
That Veal, looks like a Top end "Hickory Ham" inside…….these pit masters is Spoiled……..lol
guuud!!!
Delicious isn’t even a good enough word.. it looks scrumtrelescent
the legendary fatty brisket
You guys are the best. Love your work. 👌👌👌
Were gonna be eating good tonight Martha!
My mom passed away in November. She was advid watcher of the pit boys and tell us to try this or that, she got me hooked on it and trying new receipes. ( her name was Martha). Watching these beings back great memories. Thank you gents! Much love!
That looked amazingly tender! I noticed the veal brisket was rotated but not flipped. Is that because you were smoking it as opposed to grilling it?
Why is that plastic tag still on thermometer!
I’d love to know where you found a veal brisket! That sounds amazing!!
I can't find the recipe on their site. I really want to make it this weekend.
Nom nom nomohlishis 😋
Se me hace la boca agua…
My soon to be wife and I want to come hang out with you guys. We will supply all the food and beer. What do you say? Idahohoans know how to have a good time and eat right.
All I can say is wtf
Never seen a veal brisket. Interesting but very cool . Il never see one in my life in person I'm sure lol
I think I might've figured out why we never see Martha. She must be a "vegimatic" or a "food cop" or something. 😁
4:30 Take the fkn tongs away from that guy….
Pitmaster privilege….@7:00
I've got a REAL beef brisket ready for smoking. Veal is bi-product of the dairy industry. Click bait.