#alur_kabab #elisas_cooking_recipes
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Here is the detailed recipe of Petals Samosa *RECIPE* 1. Make a soft dough using maida,salt,2 tbsp refined oil and water. 2. For potato filling: take 2 boiled potatoes,1 chopped onion, and chopped green chilli, half tbsp salt, and half tbsp garam masala. 3. Make a roti of the dough and spread potato filling on…
As you guys know Im from Belarus and potato is everything for me! Today you can join my club – Happy Potato Club … source
Cooking food at home doesn’t always have to be expensive and time consuming. I mean granted, normally I think people are totally copping out when they complain about that buutttt that’s besides the point. Here are some easy meals to make during the week on a budget. FOLLOW ME: Instagram: Tik Tok: Twitter: Facebook: Subreddit:…
Today, we cook the whole lamb in clay. We use mud clay to cover the full lamb and cook it in direct fire. The meat was cooked very softly. This cooking experience gives us a different experience. source
Today we cook Mumbai Special street food Pav Bhaji recipe, with our beloved grandpa. In this cooking video, you’ll get a glimpse of our traditional way of preparing this popular Indian street food with fresh ingredients. From chopping vegetables to slow-cooking the Bhaji, you’ll witness every step of the process as we bond and have…