On Taylor’s Fire & smoke Cooking Show you will learn amazing recipes as well as get a look into the preparation my cooks. I look forward to interacting with God bless. If you enjoyed what you’ve watched be sure to hit that subscribe button.
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So you dont brush on barbecue sauce?
Very good video basic bbq. The only way I do it. God Bless
Nom noms! Thanks Bro! I've used the zesty Italian dressing for BBQ chicken lots of times! Lost my grandfather's recipe many years ago but similar to yours. He mixed it up in a jar and brushed it on while grilling.
Thanks and keep up the good work!
Good show!
I cook it the opposite way. I put it over the indirect heat side for most of the cook. Then put my BBQ sauce on and move to direct heat. I like the BBQ sauce and skin crispy. A lot of good ways to do it!
Love your basic method of grilling chicken! I will give your method a try and see how it works. I will let you know. I look forward to trying it. Thanks for the advice.
THANKS FOR THIS ADVICE AS I AM NOT GREAT AT CHARCOAL. THAT CHICKEN LOOKS GREAT AS WELL!!
I grilled some jerk chicken following your instructions and it turned out perfect. My mom said it was the best chicken she ever had.
Thanks OG as a young black men (26) not enough of us are grilling or barbecuing, after watching your video for reference my family suggest I barbecue for all of our cookouts thanks for the help and insight and god bless
Ty, Talor
Do more backyard bbq videos, let’s go back to old school cooking
So you didn’t flip the chicken to the other side at all correct?
thank you! just what i was looking for, saved the day!!
After watching, I know I'm gonna make my family happy by cooking this up. Realized my prior errors. Can't wait to serve these up. Yum.
Thank you 🙏
Back to basics …. Love it. Thanks for sharing
I loved your video! Back to the basics!
That’s some awesome looking BBQ! Keeping it simple really hit home with me because I have been making things more difficult than they should be!! I really enjoyed your video!
Looks great. How much charcoal did you use?
NOMNOMS.
Liked your vid. My eyes started to well up when you mentioned how our parents used to do it. Both of mine are gone now, but I will always have those backyard BBQ memories. My dad was no chef by any stretch, but I learned & improved where he left off. Now I cook for my wife and son; and YES, leave out the technology especially when it comes to just doing simple chicken!
How do you like that char griller grill?
Thanks so much for sharing your video, when I saw your grill . I said yes 🙌🏽 just like my husband’s grill! Your chicken looks delicious 😊! 👏🏾👏🏾👏🏾👏🏾 regular old skool barb-Q!