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Today in our village, we made 1000 Boondi Laddu by using Kalkandu syrup. We use Kalkandu instead of white sugar. Boondi laddu is one of the important Diwali sweet recipe in India. We use traditional ingredients like Homemade Ghee, Hand Ground Cardomom powder to enhance the taste of Laddu. source
Try it once like this‼️ Super delicious and quick recipe 🤗
Try it once like this‼️ Super Delicious and Quick recipe 🤗 Vazhakkai Poriyal Recipe Vazhakkai (raw banana)- 2 to 3 Skinned and chopped Soaked in water Ground Coconut – 1/2 cup Green or red chillies – 2 nos Ginger – 2 thin pieces Curry leaves Cumin seeds – 1 tsp Coconut oil – 2 to…
മത്തങ്ങാ കറി || Best Sidedish For Rice || Mathanga Curry Kerala Style || Pumpkin Recipes
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Arabic Hareesa / Harees Recipe
Arabic Mutton Harees or Hareesa is a traditional healthy and delicious Arabic one-pot recipe. Each country has a different variant of this harees but usually made with meat and boiled barley. You can also use a combination of wheat and barley.As for the fat, ghee is quite often used and what I used. However, butter…
