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양념 맛이 미쳐버린 10배 맛있는 소불고기👍
🍳소불고기 재료 불고기용 소고기 300g(2~3인분), 대파 60g, 당근 40g, 양파 1/2개(80g), 표고버섯 2개(70g) 🍳소불고기 양념 재료 갈아만든배 반컵(100ml), 진간장 3스푼, 설탕 1스푼, 다진마늘 1스푼, 맛술(미림) 2스푼, 후추 1/3 티스푼, 참기름 1스푼 🥣소불고기 만드는법 1. 소고기는 키친타올로 눌러 핏물을 제거해주세요. 2. 볼에 갈아만든배 음료, 진간장, 설탕, 다진마늘, 맛술(미림), 후추, 참기름을 넣고 잘 섞어 양념장을 완성합니다. 3….
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Where’s the rest of the video
only a short video, what next in the woke? can you give a full video this cooking beef, pls. and thanks😊
Looks great, was that shen shang wine?
What meat did you use, please respond fast making it tonight
No egg white?
Can you make it with baking soda and corn starch?
If you don’t have time to let the beef rest, the baking powder is useless just fyi
It was delicious, definitely making again
I'm making this tomorrow, I have it marinating over night
I like how he says the word Chinese. Sounds tasty.
why u didn't show u cooking in the pan😑
Yummy! Looks soooo delish!!
I though the baking sofa needs 15 min to tenderize then it has to be rinsed out.
Pro tip nobody wanna look for pt2
This is great
As a beginner cook I'm slowly letting myself to "eyeballing" the ingredients, and sir this recipe definitely convinced me that it was a good idea. Absolutely banger, I did it with yellow onions and mushrooms over a bol of rice, so simple yet delicious !! I'll be doing it a lot. Thank you
What if I don’t have cornstarch can I use baking powder instead? Or what if I use brown sugar instead?
I no I ain’t tripping putting sugar really helps with the flavors
Where can I get the recipe?
lol whatever okay!
wtf? the video stopped before the important part. what's the point in uploading this?
where's the recipe? 😁
Nice… I added some Garlic Chili Sauce
I made it before a while ago now I'm making it again today. I had to come back for a refresher. So good 👍🏾