Similar Posts
Filo Pastry and Seafood – Easy Recipe for fantastic Fingerfood Snack
Filo pastry is extremely thin but very easy to work with. Today I make Filo cups filled with delicious seafood salad. Such filo appetizers look fantastic and are delicious. Perfect fingerfood to share with your family and friends. If you want more Fingerfood recipes let me know in the comment section!! Ingredients for 12 Filo…
How to share FRIED CHICKEN NUGGETS with your sibling properly?😅❤️🍗| CHEFKOUDY
snack #movie #chocolate #coffee #icecream #friedchicken #siblings #dad #coffeelover #mom #fastfood #memesdaily #fries … source
STOP BUYING Gluten free Sandwich Bread! EASY Gluten Free Bread Recipe
Here is the best gluten free bread recipe you will ever eat! It is super soft, makes great toast You don’t need to eat gross gluten free bread it tastes just like regular bread! 👍❤️Recipe Here!: 👍 25% Off NOW! 👍❤️ Quick and Easy Recipes! ❤️ Dining On A Dime Cookbooks Our Amazon Store If…
The easiest recipe: Sweet and Sour Pork Spare Ribs
Hi friends, let’s cook this Shanghai signature dish: Chinese Sweet Sour Pork Spare Ribs. Each family and restaurant has its own … source
절대 사라지지 않는 치이카와 요거트 케이크 Chiikawa Yogurt Cake
#케이크 #그릭요거트 #샤인머스캣 #cake #greekyogurt #shinemuscat #dessert #fyp #viral source
32 Comments
Leave a Reply Cancel reply
You must be logged in to post a comment.
keeps up the american trend of weird names (hard cider) for example
been saying this for years
"Mayonnaise" sounds romantic from the mouth of Antonio Banderes
Those of us with egg allergies feel the pain 😭😭
So when people say garlic aioli????????????????
Aioli needs to keep its name. Firstly because as a combination of garlic/oil/salt it is vegan, and as such it should remain an easy choice for those who prefer a diet free of animal products – just as tofu is.
Amen brother! I have been fighting for this distinction for years now. I love aoli, and I'm talking heavy-duty aoli… an entire head of garlic. I also like homemade mayo as well, but it is not aoli.
Culture, region etc will always change the meaning of words nobody is trying to hold down the ketchup traditions. aioli is fair game.
THANK YOU!
This is just another example of the stupidification of the USA. Idiots who don't know any better fall for the idiots that want to "recoin" a new trend term just to stand out. In the old days people would be slandered for saying or posting inappropriate terminology. Now, in our modern era with the "information highway" ?… forget it. Generally people are too undereducated to even know root word meanings in their native language. Don't even bother if you think they can handle a foreign one !
What about the spread we put on toast…… 'Butthair'?
And then people from the us talk.about garlic aioli and I'm like ???? Aioli always has garlic in it?
It's not man-aise. Mayonnaise. May-o-naise!
This would have been a much better video if you had shown how to make aoli while explain the difference between Mayonnaise and Aoli.
Soooo….. garlic aioli?
I’m a chef and I’ve been saying this for years
Your disambiguation was successful
Yes, thank you! Garlic mayo is NOT alloli!
THANK YOU!
Disambiguation is the word you meant. Discombobulate means confuse.
If you think they are even remotely interchangeable, you’re disgusting
banjour
Definitely not interested!!!
Who thought they were the same? I guess an uneducated person would think they are the same.
I don't càre for mayo on sandwiches so I always have to ask when I see aioli in the description…it's always just mayo. I would love to try some authentic aioli.
Wait, so real aioli has no eggs?
I never even suspected that! Wow, I will look on your site for the recipe for aïoli. It sounds divine!👏🏻
Good luck with talking down the general public on this one. I think you'll be as successful as reinstating the original meaning of "button down shirt" – which until shopping on the internet specified a man's dress shirt whose collar buttoned down into place. That name has been destroyed and I feel certain will never come back because a majority of humans are simply too "simple" to be bothered with learning the difference. Aioli is now mayo. The dumbing down of humanity continues.
So is toum (lebanese garlic sauce) an aioli with lemon?
Aioli name come from the catalan word "All i Oli" meaning garlic and oil, because the original sauce is only meant to have these 2 ingredients(no egg or vinager like mayo),. This word is difficult to pronunce for non native speakers, especially the double L sound, many people mispronounciating it as simple 'i', leading to aioli.
Frustrating to anyone with food intolerances, when people fake it and serve mayonnaise while calling it aioli
Yes, I agree. Thx for doing this and sharing. 👍👍👍👍👍