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Easy Apple Turnover Recipe | Simple Glaze for Apple Turnovers

Byamazingfoodstv


Homemade Apple Turnovers with a filling that tastes like Apple Pie recipe in flaky puff pastry dough. This is one of the easiest apple desserts and can even be made ahead.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

🖨 PRINT RECIPE HERE:

APPLE TURNOVER INGREDIENTS:
►1 lb puff pastry (2 sheets)
►1 Tbsp all-purpose flour for dusting
►1 1/4 lb Granny Smith apples (3 medium)
►1 Tbsp unsalted butter
►1/4 cup brown sugar lightly packed
►1/2 tsp ground cinnamon
►1/8 tsp salt
►1 egg+ 1 Tbsp water for egg wash

FOR THE GLAZE:
►1/2 cup powdered sugar
►1-2 Tbsp heavy whipping cream

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43 Comments

  18. my man has a 12 hour shift every 2nd & last thursday of the month… for the past 2 months ive been making baked goods for his team lol this is definitely on my list for this coming Thursday 😁 i also make extra for my mom to take to work to share w coworkers as well 😂 i absolutely enjoy baking but im not a fan of sweets so i share instead

  26. I love that you addressed the naysayers about not eating your own food……I hear this all the time…..what they don't see is that we often are sneaking bits of the ingredients as we go along so by the time its done we've basically already eaten 🤣🤣🤣🤣🤣 and i'm like 'nah ya'll, you just late to the game"…..
    My problem is that the Pepperidge Farm puff pastry I have just discovered lists "this product is made with bio-engineered ingredients"……I can't eat that unfortunately. I have a problem with wheat…..and recently discovered that most of the commercial wheat products that are not certified specifically as GMO free, are made with wheat that was engineered to have bacillus thuringenesis, which, known as early as the 1920s, is a known endotoxin.
    So if anyone knows of a really good gluten free/non-GMO puff pastry, please let me know so I can find it and order it…..

  31. Hey Natasha my guess is people are comparing you to Giada De Laurentiis as she admits she spits out the food when the camera goes away. If you can eat it and keep your figure, more power to you. Thanks for the recipe.

  33. I am 67… I haven't made these ever, but my mom did way back when I was 14. Now I have my own two, 2, apple trees in my not orchard size middle of the danged city of Bellevue Ohio back yard. Today, first apples. First thing I thought of was mom. Second, apple turnovers. Googled it, and there you were, and since I subscribed, there you'll stay! Awesome presentation. Just like Nashville singers in concert, stage presence. And you've got it.

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