Forget difficult recipes! No-bake dessert, which even children can make!
Ingredients:
milk: 200 ml (6.8 fl oz)
sponge fingers: 300 g (11 oz)
eggs: 2 pc
sugar: 100 g (3.5 oz)
lemon: 1 pc
corn starch: 50 g (1.8 oz)
milk: 500 ml (17 fl oz)
white chocolate: 80 g (2.8 oz)
The drink:
cocoa: 10 g (0.4 oz)
sugar: 10 g (0.4 oz)
coffee: 80 ml (2.7 fl oz)
warm milk: 70 ml (2.4 fl oz)
whipping cream: 50 ml (1.7 fl oz)
condensed milk: 10 g (0.4 oz)
mascarpone: 30 g (1.1 oz)
vanilla essence: 5 ml (0.2 fl oz)
cocoa: 5 g (0.2 oz)
sponge fingers: 1 pc
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NΓ‘dhernΓ©!ππππππππππππππππππππππππππππππππππππππππππππππππππ
very nice..β€β€β€
Ψ¨Ψ³Ω Ψ§ΩΩΩ Ω Ψ§ Ψ΄Ψ§Ψ‘ Ψ§ΩΩΩ Ψ¬Ω ΩΩΩ Ψ¬Ψ―Ψ§ ΨͺΨ³ΩΩ Ψ§ΩΨ―Ω ΨͺΨ§ΩΩΩΩΨ§ Ψ¨Ψ§ΩΩ ΩΩΨ§ ΩΨ΄ΩΨ§πππβ€β€β€π’
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Que rico lo voy hacer saludos gracias por tus recetas