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💜製作熱門的紫米芋頭糕💜#全片在連結 #recipe #vlog #food #甜點 #美食 #糯米
大家好！今天我做了簡單又美味的紫米芋頭糕！糯米Q彈，芋泥香甜。如果搭配煉乳，口感更上一層樓！ 喜歡這個影片的話，請記得按讚和訂閱，您的支持是我繼續創作的動力！讓我們一起享受這份甜蜜的時光吧！ 🥰 詳細食譜請底下說明。 YT： IG： TK： 食譜來源：@FTV_Show： 模具：18.7cm*10.2cm*7.3cm 磅蛋糕模*1 材料： 紫糯米 150克 圓糯米 150公克(本片用長糯米) 蘭姆酒 50克 二砂糖 50克 紫糯米水 210-240克 植物油/奶油 (表面) 芋頭餡： 大芋頭 250克 細砂糖 25克 鮮奶油 適量 做法： ✅️準備糯米： 1.圓糯米洗淨後泡水2-4小時。 2.紫糯米洗淨後泡水6-8小時。泡過的水要保留。 3.泡水時請放冰箱冷藏室。 4.米粒要泡到指甲一壓即斷的程度。 ✅️蒸糯米： 1.泡好水的糯米要瀝乾水份。 2.將兩種糯米拌勻，倒入與米齊平的紫糯米水，蒸熟。 3.蒸熟的糯米趁熱拌入二砂糖、蘭姆酒。 ✅️準備芋頭餡： 大芋頭去皮切塊，入鍋蒸至鬆軟，取出趁熱加入細白糖，壓拌成泥，再加入動物性鮮奶油調整軟硬度。 ✅️組裝： 1.模型鋪上烘焙紙，鋪上一層糯米攤平壓實，再放上芋頭餡抹平，最後再鋪上剩下的紫糯米表面抹平。 2.入電鍋蒸20分鐘，不用加蓋，出鍋後趁熱在表面刷油保濕，放涼再脫模。 #pinyumyum #vlog #紫米芋頭糕做法 #水源市場 #向上市場 —————————————————————————————————————- 音效: 1.「小森平的免費音效」 2. source
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Absolutely change my life and make me the Fattest women 😸😸
Ma'am, detailed recipe please 🥺
Aww your eye does that thing that my sis in laws does 🥺❤️
Can we get the recipe please 😅
Why do you use vanilla extract? It is 30% alcohol, I don’t get it.
Need the full recipe, it looks delicious and yummy 😊
And bismillah
That’s so cute! It looks like baklava Masha’Allah
I really like your recipes but could you please put the measurements in the comment section or the description box??
I really love your accent. Where are you from?
Post the detailed recipe please
Why can t you include the recipes?
This reminds me of a Greek desert Galaktoboureko!
Beautiful work as always. I think a good creme patisserie would be great!! 🤤
I hate your husband
😋
that color of your hijab suits you so well!!❤
Galaktobouriko cousin, a Greek dessert
this is laz böreği in turkiye
Where do you have your recipes… I love your dishes …😍😍
Can’t make anything you’ve posted because there’s no measurements ):
It looks so good 😭
İt is "laz böreği" from the black sea region Turkey ❤
You go girl 👏🏽
My favourite!
It’s galatoboureko and the custard doesn’t need corn starch, the semolina and milk thicken on their own with time
Wallahi your husband is the luckiest man on earth
My mouth is watering!❤
Thank you for sharing!
This is Greek 🙂 it is delicious!
I thought it was baklava, not pie?
My good friend is muslim and she gave me some of these for Ramadan a few years ago. They are so so good!!!
First also this looks amazing sometimes we put like Palestine cheese in it but this way is also good