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  19. I suggest before the flour step …. Boil some water with orange peels some red chilli powder/flakes , salt, and a little sugar …. Once it changes color and the orange peels go a little soft take it off and take out the orange peels squeezing them in the water
    After it cools down pour the liquid on top of the chicken and let it rest for about 2 to 3 hours minimum. Then go ahead and do all the other steps
    Hope you'll like it

  23. Wallah habibi, assume I have chicken breast, what's a good meal I can make with it? Assume it's all that we could find at the store, or it's all I can afford. What's a good way of keeping it moist and flavorful? I'd love to see a dish that you could come up with!

  27. Day 7 of asking for a recipe/substitution without gluten (only using coconut flour because that's the only type of flour I can personally have), no sugar, no starch, no dairy, no nuts/grains, and no eggs. It sucks not being able to eat normal things and I'm hoping that someone has some sort of solution so I can eat baked things again ^^

    Note: If the creator wants me to stop then I 100% will!!

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