McDonald’s Canada has released a new menu item that is going to be in stores until January 3, 2023. And this limited-edition dish is a tribute to the smoky flavours of the American south. The new McDonald’s burger is the Carolina BBQ Quarter Pounder. According to the description, it features a “sweet and tangy golden…
Thank you to my peeps at @dryagedmarket for hooking me up with some 60 Day dry aged NY Strips & Ribeyes and a 80 day dry aged Tomahawk for everyone to try. @darksideofthegrill @dinewithdunn @fosterfeasts @pearsonwagyu @timmerman_barbecue @adammelrosspain @cdndrumsmokerandco @tendeanoutdoors @grilledleggsbbq @caveclubbbq @dude.loves.food @theoriginalblackdogbbq @dans.dirtydishes . . . #tbt #foodie #foodies #steak #BBQ #barbecue #grilling…
Before I had to use valuable time to walk to the counter or wait for someone to take my order. Now it’s straight to business 🥩🔥 Yakiniku King is all around Japan. This one is in Nagano city. Seems like they’re not all conveyor belt style…yet. #japanesefood #explorejapan #food #bbq #allyoucaneat #yakiniku #yakinikuking #nagano source
🔥 11 Secrets to More Smoke on a Pellet Grill: 🎓 Level Up Your Pellet Grill Skills: I got 12 people together for a blind taste test to see if my pellet grill brisket could beat my offset brisket. It was a blind taste test, and the results were completely unexpected! 📢 The following partners…
Sunny’s Korean BBQ Short Ribs remind her of summers in South Carolina and winters in South Korea. What a way to travel on a plate! #SunnyAnderson #TheKitchen #FoodNetwork #KoreanBBQ #ShortRibs Watch #TheKitchen, Saturdays at 11a|10c and #StreamOnMax! Get the recipe ▶ Subscribe to Food Network ▶ Talented food experts gather in the kitchen to share…
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Great video!
Am just about to invest in a Weber and found your video. It's very thorough and easy to listen to, great job!
நீ ஏன் அவளை திருமணம் செய்து கொள்ள கூடாது
Finally a clear video
the best video on here
Very simple and straightforward. I would have mentioned a pre-burn or break in burn to "season" the grill. Great video. Thank you.
Thank you very much.
Exactly what I needed, thank you!
Great video!! Would you be interested in trying smoking on Weber kettle with Smoke and Sizzle from FlameTechGrills? . It makes the cleanup super easy and also creates a two zone cooking.
I noticed when the chicken thighs were placed directly over the briquettes for the finish that the chicken did not burn. Did the chicken not burn because there was some distance between the chicken and charcoal? I would like to sear my chicken leg quarters without burning them.
This is a great video. You make this very approachable by anyone and I think you covered the whole process completely and to the point. I have been using my Weber Performer(kettle with table) for over 10 years now, it is my favorite cooking tool.
nice one
This is what care, preparation & intelligent cooking looks like
I started with a Weber kettle over forty years ago but “upgraded” to gas grills like so many other people. A year or so ago I went back to a Weber and wonder why I ever did the “upgrade.” Nothing beats the taste of charcoal grilling. Darlington, South Carolina
Thank you dear for sharing 🙏🏻❤️
Nice video!
Girl on fire.
Thanks you Madam, so helpfull
👍🏿👍🏿👍🏿
Great tutorial!! Thank you.
can we use charcoal grill on the maintenanace free deck ? would hot ashes damage deck surface?
Thank you, this is the best video I have watched so far on kettle cooking. You explained every detail one requires perfectly. Now I know what to do since being given a kettle grill, Weber, after doing everything with difficulty the first time ever a couple days ago!
Good review and explaining
Tip- use welder gloves, cheaper than "bbq gloves"
Mine doesn't have any of those things…
I loved listening to you… I have never grilled before, but now I am
So excited to try it..
I was shocked when i heard a woman voice, so switched channel immediatly of course….
Not. 😁 Great video, thank you very much 😊
Amazing Review! 💯
That was awesome! Thanks for all the details. This is really helpful for those of us just starting to cook with a kettle and charcoal.
This is the absolute best overview of the weber kettle grill I have ever seen in my 25+ years of cooking on a weber kettle. Well done! well done! well done! not the meat… you!
Great video, but is using a stainless steel brush to clean the lid a good idea? I'd say it would scratch the surface?
Most other reviews say a plastic paint remover is the best option.
Great video though!
Great video, full of useful tips. You are a legend. Thanks!
This maybe a stupid question, but will the food still taste 'bbq' when you cook with indirect heat? I got this Weber for my birthday and I really want to get good at bbq'ing..with my old bbq I just used to throw stuff on the grill and hope it didn't burn 😂