Air Fryer Chicken Tenders #shorts
Golden and juicy, these Air Fryer Chicken Tenders are going to be a household favorite. They are just as crispy and tasty as the take-out versions but healthier as they are not deep fried.
Full recipe:
source
Full recipe:
source
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lol i was about to say where the seasoning at
Do I have to oil them?
Popeyes have the best tenders and they were not made in and sir fryer
If you are low carb, you can get Porking Good pork rind crumbs instead of using reg bread crumbs. And also, add some damn seasoning please!
What if you dont have spray oil? 😭😭
Just salt and pepper?! 😮😮😮😮😮
Put some more seasoning next time
This looks gross
400 degrees???? Fucking yakees
10min 400f, thats good quick airfryer, normally i hear 400 for 25 27minutes😮
Just made this and it is amazing liked
What kind of spray oil?
white people
Use corn flakes instead of bread crumbs they come out much crispier
I made these. They were mediocre at best. No flavor
I need to make this right now 🤤
These airfried chicken tenders look amazing 🤤 🐔 I can't wait to give them a try! 🤩
I love ranch too with my tenders❤
I like my chicken tenders B I G
The most bland chicken I’ve ever seen like no just no
Homemade BluCheez….
10 minutes = raw
No flour ? IV always used flour 🤷♀️ even better if I don't need flour makes it easier to prepare.
He should be in jail for animal cruelty, those chickens did not deserve that smfh
🤢👎🏽
A nother gadjet to spend money for , what is the differece between this and the oven please? Euuuuh nothing .
Those are lighter than me
Just knew that you can egg wash the chicken. Will be done. Thank you sir
400 degrees 10 mins
I copied youre recipe, but this is what I did. I marinaded the chicken in buttermilk, I added paprika, black pepper (ground whole pepper), koarse salt, garlic powder, sliced garlic, onion powder, basil or dried basil, thyme or dried thyme. Then I let it sit in the fridge for an hour (overnight is better) then for the dry ingredients, I used bread crumbs, I added the same seasonings into the fry as I did to the buttermilk, then I added 2 tbsp of flour to the bread crumbs so that the parts the bread crumbs didn’t cover, the flour does. And I also added baking soda to it. And I cooked it the same time you did, oh oh also instead of eggs, I used the buttermilk mixture I made as the eggs and I just dip it in the dry. And I cooked it the same temperature as you, hit I added 2 minutes, I found that two more minutes helps the outer layer become more crispy. But you’re recipe is great for quickness! Mines for time consumption
Macaroni with the chicken strips😂
Were's the seasining
Your saying we dip this in YOUR favorite source and not powers. ..?
That’s not seasono
I added some more seasonings to them and 10 minutes was nowhere near long enough, but ended up cooking them for another 5 minutes and theu turned out pretty amazing if I say so
sounds good
Rookie move, flour always before egg wash.
This is a game changer
Yum going to make tonight! Got a new air fryer🤗
Love that air fryer. I have the exact model.
Why you do it healthy in air fryer then dip it in ranch sauce??
He lost me at just the salt and pepper