001 SAPO BBQ is live!

My original double indirect method was for a series 3 Kamado Joe which comes with the SloRoller, BUT now that the SloRoller … source

Lodge Cast Iron offered me a chance to review their new Sportsman’s Pro grill. Naturally I took them up on the offer because I’m such a fan of the old version the Lodge Sportsman’s Grill. In this video I unbox it, find out if it is compatible with accessories from the old one, the cook…

Y’all ever tried the OG onion in the firebox trick? 🔥 If I’m going all in on a brisket cook, I’m tossing onions and beef fat into the firebox early on. It infuses the smoke with a deep, savory aroma you can’t get any other way. Pure old-school BBQ magic. 🧅🥩 source

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Today I cook up two different styles, Memphis style and Texas style, of some delicious baby back ribs on my offset smoker. Let me know which one you’d eat! Please LIKE and SUBSCRIBE Patreon.com/chudsbbq Insta: ChudsBBQ ►Full list of things I use and recommend: _________________________________________ ►Thermometer ►Fire Blower ►Slicing knife ►Boning Knife ►Thermometer ►Sodium Citrate…

How does @brasakl’s @realidiego best enjoy his steak? In this episode, we speak to the Italian chef who reveals his favourite cut and how to cook it 🥩 Video Editor: @thecreativepistachio #TatlerDiningMY #TatlerDiningChats source