SPECIAL Beef Fry Recipe Just For Bachelors | Beef Fry Kerala Style | Kerala Beef Ularthiyathu | Beef Dry Roast

Malayalee’s favorite Nadan Beef Ularthiyathu…!! A Classic Kerala dish …….Slow Roasted Beef in a Spicy Aromatic Masala with Coconut bites and Curry leaves. It’s pressure cooked then lightly fried in coconut oil. Very easy and delicious recipe just for Bachelors and Beginners.

Ingredients :

Marination :

600 gms Beef (cleaned & cut in small pieces)
1 tbsp Ginger Garlic Paste
½ tsp Turmeric Powder
1 tsp heaped Red Chilli Powder
1 tbsp Coriander Powder
1 tbsp Kashmiri Red Chilli Powder
1 tsp Fennel Seeds Powder
½ tsp Salt (or as per taste)
1 tbsp Lemon Juice
2 medium size (150 gms) Onion (sliced)
Few Curry Leaves
1 tbsp Coconut Oil

Other Ingredients :

50 ml Water
3 tbsp Coconut Oil
50 gms Coconut slices
½ tsp Mustard Seeds
40 gms Shallots
15 gms Garlic (sliced)
2 – 3 nos Green Chillies (diagonally sliced)
Few Curry Leaves
2 tbsp Meat Masala Powder (any brand)
1 ½ tsp Black Pepper Powder

Note : tsp is teaspoon
tbsp is tablespoon

For detailed recipe please watch the video 😊

Do try this recipe and write to me in the comment section how you found this recipe.
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