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Certainly! Masala Boti Kabab is a flavorful and succulent dish commonly enjoyed during Bakra Eid celebrations. Itโs a delightful combination of marinated meat chunks, aromatic spices, and smoky flavors. Here is details and recipe.
๐๐ผ๐ฟ ๐๐ต๐ฒ ๐ ๐ฒ๐ฎ๐ ๐ ๐ฎ๐ฟ๐ถ๐ป๐ฎ๐๐ถ๐ผ๐ป:
Beef : 500 gram
Ginger and garlic paste : 1 tbsp
Yogurt : 1/2 cup
Salt : 1 tsp
Cumin : 1/2 tsp
Coriander : 1 tsp
Crushed red chili :1/2 tsp
Tikka masala : 1 tbsp
Kashmiri red chili : 1/2 tsp
Food color : a pinch
Now cover it and rest it for maximum 4 hour / minimum 1 hour
๐๐ผ๐ฟ ๐๐ผ๐ผ๐ธ๐ถ๐ป๐ด ๐ ๐ฒ๐ฎ๐:
Marinated beef
Water : 1 cup
Now cover it and cook it for 15 to 20 minutes after whistle
Lemon juice : 1 tbsp
๐๐ถ๐ป๐ฎ๐น๐ถ๐๐ถ๐ป๐ด:
Oil : 2 tbsp
Butter : 1 tbsp
Masala boti
Cook each side for 1 and half minute
Now for smoky flavor, Place foil paper
Now place charcoal on it
Drizzle few drops of oil on it
Now cover it and smoke if just for a 2 minutes
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