A great idea for cooking meat that everyone should know!

Ingredients:
pork belly: 1 kg (2 lb)
salt: 5 g (0.2 oz)
black pepper: 2 g (0.1 oz)
onion: 3 pc
salt: 5 g (0.2 oz)
black pepper: 2 g (0.1 oz)
sweet paprika: 3 g (0.1 oz)
herbs of Provence: 3 g (0.1 oz)
beer: 500 ml (17 fl oz)
potatoes: 500 g (18 oz)
water: 700 ml (24 fl oz)
flour: 100 g (3.5 oz)
sugar: 30 g (1.1 oz)
cheese: 150 g (5.3 oz)
yogurt: 100 g (3.5 oz)
cucumbers: 1 pc
dill: 15 g (0.5 oz)

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