A Lid Holder is the Kitchen Tool You Didn’t Know You Needed



Gadget expert Lisa McManus decides whether or not you really need a lid holder in your kitchen cabinet.

Buy our winning lid holder:

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

If you like us, follow us:

source

Similar Posts

20 Comments

  1. I own the holder they chose as the winner (yamazaki) and I love it. It catches the condensation into the removable drip tray and is definitely sturdy enough to hold up even cast iron lids. Dishwasher safe. No more suctioned lids on the counter, no more pools of water and grease either.

  2. Woah woah woah woah… you said you wanted a lid holder that would catch the drippings…

    So I looked at your winner on Amazon. The only picture they have of it holding a lid is a very dry, very clearly unused lid. So I looked at the pics.

    There's no way this thing contains the drippings.

    Just put the lid upside on your counter or in the sink. Easy. Done. Saved you money.

  3. I am a self-taught professional chef, and I trust America's Test Kitchen to give me sound advice. This was an advertisement I would expect to see on Food Network, bring back your chef jacket and get in to the details of these products while showing examples.

  4. I have this lid holder. It works great. Maybe I got lucky, or maybe I'm just really smart, I dunno, but I was able to figure out how to put a lid on it without having to watch a how-to video on it.

    Yes, I could use my sink as a lid holder, but the sink is on the opposite side of the kitchen, seven steps away, so that's not very efficient or practical.

    I could put the lid upside down on a towel on the counter top, but the counter top on either side of my stove is just 12 inches wide, so the entire counter top becomes a single-use kitchen gadget if I want to use it as a place for holding a lid. That's not very efficient, either.

    With this lid holder, I can put the lid right there on the counter next to the stove and still have lots of room for seasonings, a plate, etc.

Leave a Reply