Air Fryer BBQ Ribs! 🔥 I’m at a loss for words to be honest. I don’t get surprised that often… this one is def top 3 for me. Maybe top 2. Excluding desserts of course. I think I’m ready to enter competition bbq’n 💪🏾😬 #airfryerpapi
Free Recipe… Click the link in my bio!
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Very nice u had me biting my phone 😂
Plss help to me cook how pls
You did not let us know what you set the temperature to and how long do you set the timer
How about cooking instructions big guy?
Temp/time/seasoning flavours etc.
Airfry 370F (190C Europe) 18 mins in Instant Vortex. You're welcome!!
Yum!!!
I was about to subscribe but bro don't even include instructions.. Lame and weird asf 🥴🤦🏾♂️
How are you gonna show yourself eating ribs without giving freaking instructions
Thank you❤
I'm about to try this 🤌💯
👎
It has to be a FAT brother
Thank you‼️
Not helpful at all, just made me hungry
Instructions???
Gotta boil them first
Clean your meat
Wtf should tell how it’s done instead of showing his fat face hogging it lol 😊
Bro decided to show himself eating instead of giving simple instructions 😂
Thanks for the idea
Didn’t even bother showing how long in the air fryer 😂. Yeh. Great help fat man
So how many minutes in all ?
Dumb af
Pressure cook it first and airfry
No cooking instructions are given!!!
Tell us please what season you use 😊
Give us your recipe and time ❤😊
So you don’t see Mfs asking for the instructions
What is the purpose of this video? To show off how handsome you're?
Dude you need to put the times that you cook in the temperature not just your big ass eaten the ribs when they're done what do you think we're looking at your video for to see ribs that have been barbecued come on dude
Them shits was hard af. You was suppose to boil them first
Can you add brown sugar to this rub? It looks amazing
Since homie is being weird:
Instructions:
Preheat your air fryer to 370°F. Remove the membrane on the back of the ribs. Use a knife to begin removing the member. With a dry paper towel, use it to grab ahold of the membrane and remove it from the ribs.
In a small bowl, mix together the smoked paprika, garlic powder, onion powder, salt, and black pepper. Rub the spice mixture all over the rack of ribs, making sure to cover both sides. If you prefer to season the ribs individually with the seasonings as I did, you can do that as well.
Cut the ribs into 4ths. Place ribs meat side down to start. Flip after the first 10min.
At 20 minute mark, pull and put bbq sauce on them. Put them back in for the last 10min with bbq sauce on them and meat side up. Turn up to 400 degrees for the last 2min.
Remove the ribs from the air fryer and let them rest for a few minutes before slicing and serving.
How long did you put the ribs and sauce on for?
Didn’t even show how long to cook
Why not throw up some captions stating ingredients and time cooked??
How long did you cook those for?
how long do you cook the ribs?