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Ingredients for Air Fryer Grilled Chicken Breasts:
(Tsp- Teaspoon; Tbsp- Tablespoon )
Chicken breast fillets, with cuts – 450 gms (1 lb)
Marinade:
– Garlic powder-1 tsp
– Paprika -1 tsp
– Coriander powder-1/2 tsp
– Red Chilli flakes-1 tsp
– Dried Parsley- 3/4 tsp
– Salt-1/2 tsp
– White Vinegar- 1 tsp
– Dark Soy Sauce- 1/2 tsp
– Olive oil- 2 tbsp
Other Ingredients:
– Melted butter for basting -1 tbsp
Preparation:
– Pat dry the chicken breasts and make 5-6 cuts for the marinade to absorb.
– For the marinade, add all the items in a bowl, whisk well and then add it to the chicken breast. Mix it well to coat the chicken with the marinade.
– Set aside for around 30 mins.
Process :
– Take out the basket from the Air fryer
– Now place the marinated chicken breasts side by side in the basket as shown in the video to fit all the pieces.
– Put the basket back into the Air fryer and set temperature at 180°C and time at 16 mins.
– Let it cook for 10 mins and then press Pause.
– Remove the basket and brush the pieces with melted butter. Put the basket back into the air fryer.
– If your air fryer requires, you can flip the breasts at this point and brush with melted butter.
– Put the basket back and cook for another 6 minutes at 180°C
– Remove and check if the chicken is cooked. Otherwise you may cook for 2-3 mins more at 180°C
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