Beef Rib Mac & Cheese Burrito
Recipe by @burnt_pellet_bbq: • Trim silver skin and fat off of beef ribs. • Season them with SPG then insert the @meatermade MEATER Plus. • Smoke them at 250F using apple wood on the @kamadojoe for about 5 hours. • Spritz them with beef broth once the bark is set. • Remove them once they…