Grilling Gingerbread Ribs On The Jobsite #sponsored @5hourenergyshot
We just grilled rebar ribs on the jobsite and used 5-hour ENERGY’s new Gingerbread Snap for the sauce. @5hourenergyshot First, I trenched a 10-foot-long ditch and filled it with charcoal. Once the fire was going, I cut up 10 pounds of ribs and threw them in a 5-gallon bucket. We made a rub out of…